Beautiful Brownies

I've gained a pound! Wonderful! I never thought I'd say that, but anyway. I put it down, in part, to the brownies I made at my brother's request.
I don't make brownies often, because they're so rich and slightly sinful, but they always get gulped down when I do. There's only one recipie I'll use though - Nigel Slater's Very good Brownie's recipie, which you can find here. They're lovely and crunchy on the outside and properly gooey and fudgy in the middle, and the chocolate chips can be replaced by nuts or anything else (I used a combination of dark and milk chocolate chips, as my brother's all much prefer milk chocolate).

Nigel Slater's Very Good Brownies